Without Wheels

Urban Sophistication 

uniquely designed food

a full service

catering company

Passed hors D’oeuvres

korean bbq chicken satay: grilled scallion aioli


corn & lobster hush puppies: + old bay crema


crunchy chicken: served in a waffle cone + chipotle syrup


thai meatballs: peanut butter sauce


avocado toast: tomato bruschetta


tempura asparagus: key lime mayo


squash & boursin mini empanada:  chimichurri


feta & watermelon bite: lemon pepper honey


grilled peach + prosciutto + mozzarella: on a stick


watermelon & cucumber shooter: grilled shrimp ceviche


shrimp & grilled pineapple mini taco


bison slider: cheddar + caramelized onion + boom sauce


crab cakes: ritz cracker crumble + sriracha mayo


cornmeal & parmesan crusted shrimp: saffron tomato dip


spinach & feta phyllo cups: pickled red onion + tzatziki


smoked brisket slider: crunchy onions + onion dip


grilled lamb “pops": mint pesto

beef negimaki: teriyaki glaze


vegetable egg roll: ginger soy hoisin


pork riblets: thai chili sauce


The Grazing tables

tuscan: charcuterie + cheeses + artisanal bread + antipasto + olives


brick oven: assorted flatbread & stuffed breads


hummus bar: assorted crudite + pita


pretzel cart: scratch made pretzels + assorted dippings


mini empanada: beef or chicken


pierogies: scratch made + caramelized onions + sour cream


smokehouse: apple smoked pulled pork + apple slaw + cornbread


quesadilla: chicken or beef or shrimp + pico de gallo + guacamole


asian: dumplings + shomei + vegetable spring rolls + edamame


chips & dip: jumbo tortilla chips + guacamole + salsa + queso


american melts: assorted grilled cheeses + artisanal bread


backyard grill: mini hot dogs & burger + brioche buns + toppings


aquaman: chef’s selection raw bar


Food stations (made to order)

pasta: penne or orecchiette + marinara or pesto + toppings or lo mein style


mac & cheese: homemade cheese sauce + fusilli + assorted toppings


salad: assorted greens + toppings + dressings


carving: prime rib, pork loin, turkey, leg of lamb, brisket, ham, suckling pig


smashed potato bar: buttermilk smashed + sweet potato smashed + assorted toppings, served in an ice cream cones


Main event (salad)

spring mix: strawberries + glazed pecans + goat cheese + raspberry vinaigrette


kale: young kale + apple + bacon + edamame + tomato + asian vinaigrette

caesar: romaine + olive oil poached tomato + croutons + caesar dressing

watermelon & feta: mint + lime & olive oil vinaigrette

roasted beet & goat cheese: balsamic & pomegranate glaze

greek panzanella: tomato + feta + artichokes + cucumber


Main event (entree)

filet mignon hunter style: bacon + wild mushroom cream


chicken marbella: olives + dates + dried apricots + raisins + prunes + capers

roasted salmon: chive & cucumber whipped feta

pomegranate glazed short ribs: 4 cheese polenta

seafood lasagna: saffron cream

prime rib/rib eye: loaded baked smashed potato  

skirt steak: chimichurri

pork tenderloin hasselback style: tomato + summer squash + red onion

lobster: chef’s selection

sushi grade tuna: poke style


Main event (themed buffet)

sunday dinner: italian sunday dinner


thanksgiving dinner: thanksgiving dinner + sides


Side car

smashed potato

roasted baby potatoes






seasonal vegetables






roasted mushrooms




roasted sprouts


Sweet tooth

lemon & blueberry bars

cookie jar

brownie platter

seasonal fruit platter


italian platter


©2019 Urban StrEATs, LLC by MAPellessier

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